Safety data sheet
Radios, perimeter alert systems, perimeter lights, cameras, or microwave systems.
brooms, mops, and cleaning supplies.
Firearms and Oc spray
A secure area that surrounds a facility and is an element of security .
large walls , single or double fences
food service equipment
They are safe for the environment
for security reasons
Wait for a trained personnel
You need to push a button, flip a switch, turn a knob, or touch a screen.
checked in the log
report it immediately so it can be fixed as soon as possible
Notify appropriate personnel of the entry or exit by completing logs, making ohne calls , or radio.
Document date and time.
Notify appropriate personnel of the entry or exit by completing logs, making ohne calls , or radio.Use the person's identification to confirm authorization. Collect information such as driver license, state identification, tag number , make, model, and clor of vehicle.
refers to supplies used throughout th facility for health, and sanitation.
Document the time, date, item, item number, and the names of issuing officer.
Visitation, recreation , or inmate transports.
To preserve the integrity of the inventory and to assure that equipment is ready for reissue.
After your lunch
Never do inspections.
every now and then.
check in the log
check date and time
check area for cleanliness
Check the area for cleanliness , structural integrity, and safety .
check digital database
A ladder and flashlight
Not Responsible for the security of the entire facility as well as their assigned work area.
always mix supplies , ensure well- ventilated area, close containers and appropriately supervise use of all supplies
Responsible for the security of the entire facility as well as their assigned work area.
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